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EAT, DRINK & BE MURRAY

gluten-free food blog by tara a. murray

Eat & Drink

Eat & Drink

Caprese

Posted on July 10, 2014 at 7:00 PM Comments comments (125)

Quick, easy and a crowd pleaser! The panhandle is a great area to grow fresh basil too!

Ingredients

1 package (16 oz) fresh mozzarella  (thin slices about 1/4 inch

3 tomatoes (thin slices evenly about 1/4- 1/2 inch thick)

25-30 basil leaves (one per tomato)

olive oil (optional)

balsalmic vinegar (optional)

Directions

Arrange alternate slices of tomato & mozarella; topping with a basil leaf.  Dirzzle oil & vinegar.

So easy, so good & so gluten free!